Fats/Oils - experience the difference

Important for the quality of fats and oils are the raw materials that are used, the specific recipe composition and the production according to the highest quality standards.

 

SENNA fats are produced according to many years of Research & Development and are based on the latest nutrition trends and insights. They are made of very specifically selected premium raw materials.


The product assortment of SENNA fats and oils includes:

  • Semi-solid and solid frying fats
  • Special fats for every application in the kitchen and for bakeries
  • Cooking oil exclusively from premium raw materials of vegetable origin- the ideal basis for all kinds of meals of the haute cuisne.

 

SENNA deep-frying fats have a very high limit of capacity due to the usage of temperature resistant raw oils and have therefore a very long durability and a significant economical consumption. The high quality of our raw materials also ensures a flavourless taste of the products which guarantees a very authentic taste of the food. Taking healthy nutrition into consideration the criteria of trans-fat reduction has become a normal standard.

 

The SENNA ecosystem was developed especially for environmentally concerned  customers. The contents of the refillable barrels can be withdrawn via a compressor with a tap or a tap pistol. Empty barrels are retuned, will be cleaned and then refilled again.


Interesting news about frying can be found here: http://www.allesumsfrittieren.at/